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Overview
Take home more than just memories from Vietnam; do a cooking class to learn how to create delicious Vietnamese dishes. A new skill to impress your friends and family back home! This tour will show you every step of the culinary process, from the market to the kitchen, especially you will have chance not only to experience the local cooking way but also to discover our famous Tra Que tradition vegetable village by the typical and narrow roads along the countryside, see water buffalos, rice paddle fields and realize how friendly people are.
 
Menu
Fresh spring rolls with shrimps and porks
Vietnameses beef Pho
Crispy Vietnamese pancake- Banh xeo
Grilled river fish fillet in banana leaf
Plate decoration made of veggies
 
Vegetarian Menu:
Vegetarian steamed rice roll
Vegetarian fresh spring roll
Vegetarian Pho
Vegetarian “La Lot” roll
 
Tour Time:
Time: as per request
Duration: 4 – 5 hours
Itinerary
Pick up at the hotel by car and transfer to Tra Que vegetable village. (or by bike)
Visit of the local Market and learn how to choose the fresh ingredients
Travel back to the hotel and have a rest.
Learn how to cook Vietnamese dishes and enjoy it
Finish the tour.
Prices & inclusions
Price in VND
 
Both ways by cars
 
No of guest 1 guest 2-4 guest > 5 guest
Price per pax (VND) 1.350.000 650.000 550.000
FOC for children 0-5 years old; 50% off for children 6-10 years old

Tour includes
Local guide
Transportation
Lunch
Cold towel
Mineral water
 
Tour excludes:
Personal expenses such as: shopping, telephone, beverage, etc.
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